Estefanía Marchal

Executive chef, manager and owner of Alinea Restaurant in Roquetas de Mar (Almería). Estefanía has built her career in the restaurant industry, working in five-star hotels, parador hotels and gastronomic projects across Spain, with experience in kitchen management, team organisation, events and high-calibre cuisine.

Alinea Restaurant

Travesía de Playa Serena, 8.
04740. Roquetas de Mar, Almería. SPAIN

Alinea Restaurant in Roquetas de Mar is renowned for its focus on haute cuisine and the fusion of flavours. At its heart lies the use of fresh, top-quality produce, which will treat your palate to a blend of traditional cuisine fused with the most cutting-edge techniques.

I cook based on memory, my region and curiosity. Andalusia is my starting point.

her Singular Creations

coming soon!

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